Dining at the Willows Inn on Lummi Island

Dining at the Willows Inn on Lummi Island

At The Willows Inn on Lummi Island, award-winning head chef Blaine Wetzel has described his approach to food as a “story about the land.” We pride ourselves on a prix fixe menu that is both seasonal and local — fished, foraged, and farmed daily.

Reservations Policy

As a guest of the Willows Inn, you receive first priority to reserve a table when you book accommodations.

Please call in for parties of 5 or more. (888-294-2620 or 360-758-2620)

Group Reservations & Special Events

Each year we host a few private events here on Lummi Island that are truly special for the group and our team.

If you are interested in reserving the Willows Inn for a group event, wedding, executive retreat or other special event we would be happy to discuss what options we have available. We are able to accommodate groups of 5-10 people without special arrangements.

Typically, we book private events during our non-peak days. Those options include:

April – Thursdays and Mondays
May – Thursdays and Mondays
June, July, August – Not available
September – Mondays
October – Thursdays and Mondays
November – Thursdays, Sundays & Mondays

Maximum capacity: 40 People

We have 8 onsite rooms that are all double occupancy here on the property. We also have 4 off-site homes that vary in size and occupancy.

If you would like to discuss these options further please contact us at info@willows-inn.com or by calling us at 360-758-2620.

Cancellation Policy

We require 48 hours advance notice of cancellation for dinner reservations. Because we only have one seating each evening and because the prix fixe nature of our menu requires advance preparation, we must manage reservations precisely. Therefore, we maintain the right to charge the menu price of $225 per guest for a no-show or late cancellation. This policy also applies to same-day reservations.